Event Details You will enjoy a delicious menu with wine pairings and beautiful live music for $90 (plus tax & 20% tip). amuse bouche- caviar gougeres, crème fraiche, chive 1st- foie gras torchon, peach preserves, sourdough 2- sweet corn and crab velouté intermezzo- apple caramel gelato 4- beef wellington, truffle jus 5- pistachio creme brulee